Visitors can expect a multi-sensory ambiance that mirrors the dynamism with the neighborhood. In the restaurant, the design will merge modern urban aesthetics with inventive information that nod to Miami’s part as a world cultural hub.And to established the tone for an unbelievable dining practical experience, the eating space is decorated with b… Read More

Robert “Don Pooh” Cummins, CEO and operator, expressed enthusiasm for that Miami debut, stating, “Once we started off Brooklyn Chop House, we wished to cultivate a culinary practical experience that showcases our Delicacies but transcends into an elevated visitor affair. We wanted to produce a total cultural immersion that blends meals, songs… Read More